Description
With the advent of the coffee and latte macchiato wave, the milk foam has also become a new celebrity. If you want to get home to the popular coffee house atmosphere today, you need not only espresso, but also milk froth - without it, the enjoyment of the cappuccino and the latte macchiatos would be half as nice. With THE CHAMBORD® milk foamer you can make perfect froth at home. You only need to fill the desired amount of milk into THE CHAMBORD® milk foamer and move the sieve stamp up and down a few times. For best results, use ice-cold, low-fat or low-fat milk and then place the glass container containing the frothed milk briefly in the microwave. Your perfect warm milk foam is ready.